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The 10 Best Restaurants in Hanoi, Vietnam

Vietnamese food is distinct and unforgettable. The kitchen relies on a balance of salty, sweet, sour and hot flavors, achieved through the use of nuoc mam, a fermented fish sauce, cane sugar, the juice of kalamansi citrus fruit or tamarind and peppers. Dishes use a lot of fresh herbs, but they don't tend to be too spicy because chocolate sauce is served separately. From the new Rough Guide to Vietnam, we have selected ten essential Vietnamese foods that everyone should try.
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hanoi restaurant recommendations
Goi cuon
Goi Cuon are translucent spring rolls filled with greens, coriander and various combinations of ground fish as shrimp. A Southern variety has barbecued strips of pork wrapped with green banana and star fruit, and then dunked in a rich peanut sauce - all as delicious as it sounds.
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Banh mi
This baguette sandwich filled with greens and a choice of fillings, including paté and pork as beef, is so good that it's imitated all over the world.
Banh xeo
This huge, inexpensive and cooked Vietnamese pancake contains shrimp, pork, bean sprouts and egg, which is then baked, wrapped in rice paper with greens and dipped in a fish sauce (Nuoc Cham) before eating.
Bun cha
A Hanoi specialty, you will find bun cha at food stalls and street kitchens throughout the city. The pork is barbecued on an open charcoal brazier and served on a bed of cold rice noodles with distinct foliage and a broth.
Pho
Vietnam's national dish, the big staple of the country is pho (pronounced "fuh"), a noodle soup that is eaten at any time of the day, but especially at breakfast. The base bowl of pho consists of a light beefy or chicken-brown flavor with ginger and coriander, to which broad, flat rice noodles, spring onions and pieces of chicken, pork and meat are added.
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Saigon Street Food: Che (Vietnamese Sweet Soup)

When it comes to Asian desserts, most Westerners have a hard time conjuring something ... traditional. And by traditional, I mean everything that does not include fruits (smoothies) and / or Kit Kats flavored with green tea. Asian desserts have been misinterpreted for too long, so when they were given the opportunity to taste chè, what Vietnamese people call "sweet soup" in English, aroused my curiosity.  best vietnamese restaurant in hanoi What is che? Vietnamese Che Saigon What kind of Che is that, you suppose? Che is the generic term for any type of sweet drink (sweet soup), which comes in the form of pudding or sugary soup. There is no strict version of che; In fact, you could spend a whole day eating all the different varieties of sweet soup and you are likely to be sick midway through the indulgence. Forget puff pastry and decadent glaze and everything typical of Western desserts. restaurants near me for dinner Che is from Southeast Asia from beginning to end; In
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50 famous foods you should eat in your lifetime

From iconic desserts such as Belgian waffles to salty dishes such as dim sum, Thai pad and Polish pierogies, almost every corner of the world is full of famous restaurants and must-try dishes. Naples, Italy, is home to the world's best pizza, and New Orleans, Louisiana is a destination of choice for Southern American cuisine.   restaurants near me for dinner In the name of the adventurous restoration, we have compiled a list of some of the most famous foods and restaurant dishes that food lovers should try during their lifetime.   restaurants near me for dinner All gourmands should taste a classic Spanish tapas, a combination of small plates such as grilled peppers, anchovies and other local dishes.   restaurants near me for dinner The San Miguel Market is one of the most famous gastronomic places in Madrid, Spain, and has several rows of sellers offering tapas in abundance. You may need more than one person to help you finish the paella, another traditional Spanish dish of
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Regional Differences in Vietnamese Cuisine

Travelers come to Vietnam with the intention of seeing its surreal landscapes which the country does not miss. From the cascading rice fields of Sapa to the north to the silky red and white sand dunes of Mui Ne to the south, every major city in the country has something to see for everyone to see what makes Vietnam a backpacker's paradise. However, your itinerary is incomplete if you do not prioritize interacting with curious locals, know their war-torn past and, of course, eat food. It makes sense that the type of food available throughout the country is changing because Vietnam is a long stretch of country with many different climates. Here is an overview of regional differences in Vietnamese cuisine. PS: I included links to easy recipes for every dish I tried. Just click on the first mention of each dish encountered Vietnam is without a doubt a paradise for street eaters! The country has a plethora of options for those who want to eat like a local, which means simply squatt
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